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Hot Appetizers

All appetizers are served with pita bread, olives & pickled turnips.



Grape Leaves 
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Grape leaves stuffed with rice, tomatoes and cooked in lemon juice.

Humos Fool 
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Humos plate topped with fool mudamas.

 



Falafel Plate  
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Ground fava beans, chic peas, vegetables and spices deep fried.

Fool Mudamas 
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Fava beans prepared with lemon, garlic, olive oil and served with your choice of tahini.

Humos Falafel 
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Humos plate served with three pieces of falafel on top.

 



Grilled Vegetarian Platter 
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A variety of seasonal fresh vegetables grilled to perfection.

Fried Vegetable Platter 
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Served with fried eggplants, zucchini and cauliflower.

 



Mushroom Plate 
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Sautéed mushrooms with garlic, lemon onions and white wine.

Hot Spinach Pastry 
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Served with two pieced of our home style dough stuffed with marinated spinach and lemon juice.